In a surprising move, WHO Director-General Tedros Adhanom Ghebreyesus has declared war on meat and traditional agriculture, citing their contribution to greenhouse gas emissions and global health issues. This proclamation to transform food systems towards healthier, plant-based diets raises questions about WHO’s authority to dictate agricultural practices.
Key Points:
- Impact on Climate Change: Tedros claims that food systems contribute to over 30% of greenhouse gas emissions, positioning them as a significant factor in climate change.
- Global Burden of Disease: WHO asserts that food systems account for almost one-third of the global burden of disease, emphasizing the health and environmental implications of current dietary practices.
- Call for Transformation: The WHO head advocates for the transformation of food systems, urging a shift towards healthier, diversified, and predominantly plant-based diets.
Tedros’ unilateral declaration to influence dietary choices and agricultural practices raises concerns about overreach and accountability. The question of whether a global health organization should have the authority to dictate such fundamental aspects of people’s lives without democratic mandate is at the forefront.
Source:
WHO head, Tedros Adhanom Ghebreyesus, declares war on meat and traditional agriculture, in the name of fighting "climate change":
"Our food systems are harming the health of people and planet. Food systems contribute to over 30% of greenhouse gas emissions, and account for… pic.twitter.com/fMCJTn7X3c
— Wide Awake Media (@wideawake_media) January 23, 2024